Steamed Beef with Ground Rice

Steamed Beef with Ground Rice

1.8 8 valutazioni

Prep. 40min

Totale 1h

4 portions

Ingredienti

Beef

rice
150 g
chilli sauce
2 Tbsp
fine sea salt
1 tsp
sugar
1 tsp
Sichuan pepper
½ tsp
spring onions (approx. 45 g), cut in lengths (3 cm)
4
fresh root ginger peeled, cut in round slices (2 mm)
15 g
tamari
40 g
light soy sauce
vegetable oil
10 g
beef topside, sliced (1 cm)
600 g

Cooking

water
800 g
rice
240 g
iceberg lettuce (approx. 400 g)
1
cabbage, e.g spring or Savoy (approx. 400 g)
sesame oil for serving
spring onions finely chopped, for garnishing
2

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 39.9 g

Calorie 2982 kJ / 713 kcal

Grassi 25.2 g

Carboidrati 81.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chinese 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Creamy mustard chicken stew

40min

Salmon with Broccoli, Rice and Dill Sauce

45min

Mocha Cake

3h

Jerk Chicken with Sweet Potato Mash and Vegetables

3h 5min

Steamed Lamb with Vegetables

1h 30min

Chicken and Root Vegetable Stew

1h

Sweet and Sour Chicken with Rice

40min

Sweet and sour chicken with rice

40min

Chicken Pad Thai

20min

Meatballs with tomato sauce

45min

Grilled Pork Skewers with Turmeric

7h 10min

Caribbean Stew and Steamed Rice

9h 15min