Curried Prawns with Rice

Curried Prawns with Rice

3.1 39 valutazioni

Prep. 15min

Totale 1h

2 portions

Ingredienti

frozen green peas
50 g
curry powder
35 g
carrots peeled, diced (1 cm)
150 g
rice
200 g
medium eggs lightly beaten
2
water
1200 g
onions quartered
70 g
vegetable oil
10 g
sunflower oil
raw tiger prawns, peeled deveined, cut in pieces (2 cm) (see tip)
100 g
fresh pineapple peeled, cut in pieces (2 cm)
30 g
rice wine
½ tsp
fish sauce
1 tsp
fine sea salt
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 18 g

Calorie 1306 kJ / 312 kcal

Grassi 18 g

Fibre 10 g

Carboidrati 22 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chinese Seafood 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Saffron Chicken Penne

30min

Salmon with Broccoli, Rice and Dill Sauce

45min

Smoked Salmon and Courgette Pasta

35min

Minted Lamb Casserole with Steamed Vegetables

55min

Salmon and Potato Bake with Dill

1h 15min

Pasta with Prawn and Pepper Sauce (TM6 & TM5)

30min

Tomato and Haddock Rice

50min

Pasta Salad with Salami

25min

Tuna, Courgette and Red Pepper Lasagne

35min

Brodet (Fish stew)

1h 15min

Ham and Leek Pasta Sauce

30min

Rice Salad with Eggs and Tuna

1h