Broccoli and Ham Pasta Bake

Broccoli and Ham Pasta Bake

4.5 18 valutazione

Prep. 20min

Totale 1h 5min

2 portions

Ingredienti

Gruyère cheese cut in pieces (2 cm)
35 g
water
700 g
fine sea salt
¾ tsp
oil
5 g
smoked ham, cooked sliced
75 g
dried penne pasta
200 g
broccoli florets halved
150 g

Mornay Sauce

unsalted butter diced
35 g
plain flour
35 g
Dijon mustard
½ tsp
whole milk
350 g
fine sea salt
½ tsp
ground black pepper
¼ tsp

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1770 mg

Proteine 34.8 g

Calorie 3471.5 kJ / 829.7 kcal

Grassi 31.1 g

Fibre 3.8 g

Grassi saturi 16.6 g

Carboidrati 103.5 g

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Presente anche in

Rock On! A 'Rockstars' Stoneware Collection 11 ricette
Regno Unito e Irlanda

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