Steamed Radish Cake

5.0 1 valutazione

Prep. 1h 10min

Totale 6h 45min

16 pieces

Ingredienti

cooking oil for greasing
rice flour
150 g
wheat starch
40 g
water
1550 g
salt
1 tsp
dried shiitake mushrooms soaked, cubed
6
hot water
150 g
Chinese sausage cut into small cubes
100 g
radish grated, squeezed dry
400 g
shallots peeled
60 g
dried shrimp soaked
25 g
cooking oil
40 g
chicken stock powder
2 tsp
sugar
2 tsp

Difficoltà

facile

Valori nutritivi per 16 pieces

Sodio 4920.7 mg

Proteine 44.9 g

Calorie 7744.1 kJ / 1850.9 kcal

Grassi 94.2 g

Fibre 14.8 g

Grassi saturi 19.3 g

Carboidrati 211 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cutter+ 18 ricette
Internazionale

Golden Wellness 17 ricette
Internazionale

Ti potrebbe interessare anche...

Cordyceps Flower Chicken Soup

2 Std. 5 Min

Teochew Yam Paste with Gingko (Onee)

20 Min

Pen Cai Hot Pot

1 Std. 10 Min

Golden Pumpkin Kueh

1 Std.

Stir Fried Clams With Basil

Keine Bewertungen

Tau Suan (Split Mung Bean Dessert)

50 Min

Lotus Leaf Glutinous Rice

1 Std. 35 Min

Hakka Yong Tau Foo Soup

1 Std. 20 Min

Nourishing Chicken Soup with Lotus Seeds, Yam & Chinese Barley

1 Std. 40 Min

Braised Mushroom With Broccoli And Beancurd Sheets

35 Min

Sliced Fish Tofu Soup

2 Std. 10 Min