Dispositivi & accessori
Braised Mushroom With Broccoli And Beancurd Sheets
Prep. 10min
Totale 35min
4 portions
Ingredienti
-
water extra 2 tbsp water for mixing in Step 51700 g
-
vegetable oil3 tbsp
-
salt1 tsp
-
broccoli rinsed, cut in florets300 g
-
garlic cloves2
-
dried Chinese mushrooms soaked to soften, stems removed8
-
beancurd sheets dried100 g
-
dark soy sauce¼ tsp
-
light soy sauce1 ½ tbsp
-
oyster sauce1 tbsp
-
sugar1 ½ tsp
-
sesame oil½ tsp
-
white pepper powder½ tsp
-
cornflour (starch)1 tbsp
-
wolfberries (goji) (opzionale)5 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
944 mg
Proteine
7 g
Calorie
786 kJ /
188 kcal
Grassi
14 g
Fibre
3 g
Grassi saturi
6 g
Carboidrati
13 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Gong xi fa cai - Chinese New Year 2023
8 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Ginger sesame oil chicken
25min
Fast and Easy Stir Fried Mee Hoon (200 g)
20min
Stir Fried Whole Fish
20min
Red Date Longan Peach Gum Dessert
1h 5min
Chicken, Mushroom and Chinese Sausage Rice
50min
Mapo tofu
15min
Chicken porridge with century egg
30min
Braised Rice Wine Fish
20min
Limau Kasturi Asam Boi (Sour Plum Calamansi Drink)
10min
Cantonese Steamed Fish
40min
Stir Fried Prawns with Soy Sauce
35min
Tomato-egg soup
20min