One pot pasta with chorizo (open bowl)

3.4 12 valutazione

Prep. 10min

Totale 35min

4 portions

Ingredienti

fresh baby spinach leaves
100 g
Parmesan cheese cut into pieces (3 cm)
50 g
brown onion (approx. 120 g), cut into halves
1
garlic cloves
2
carrot cut into halves
½
fresh flat-leaf parsley leaves only
2 sprigs
canned crushed tomatoes (400 g)
1 can
water
650 g
Vegetable stock paste (see Tip)
1 - 1 ½ tbsp
ground black pepper
2 pinches
chorizo sausage cut into slices
1
dried spaghetti
200 g
fresh basil leaves only, for garnishing
2 sprigs
pitted Kalamata olives cut into slices (optional)
12

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 675.9 mg

Proteine 17.8 g

Calorie 1566.5 kJ / 374.4 kcal

Grassi 11.3 g

Fibre 5.5 g

Grassi saturi 4.5 g

Carboidrati 52.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Savvy suppers 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

High protein paprika chicken with sweet potato mash and cashew cream

40 Min

Spaghetti carbonara (TM7)

40 Min

"Marry me" chicken pasta

35 Min

High protein "Big Mac" style burger bowl

40 Min

Curried sausages

40 Min

Easy Chinese beef and tomato

40 Min

Macaroni carbonara

30 Min

Honey mustard chicken with rice and vegetables

1 Std. 5 Min

Creamy "marry me" chicken pasta

30 Min

Pasta with tomato, bacon and mushroom

35 Min

"Fake-away" Mongolian Beef Noodles

35 Min

Sweet and sour chicken with rice

45 Min