Chicken à la king

Chicken à la king

3.9 54 valutazioni

Prep. 15min

Totale 40min

4 portions

Ingredienti

fresh flat-leaf parsley leaves only
2 sprigs
water
1000 g
brown onion cut into quarters
150 g
Chicken stock paste to taste (see Tips)
2 - 3 tsp
chicken tenderloins cut into halves
500 - 600 g
salted butter cut into pieces
100 g
button mushrooms cut into quarters
200 g
red capsicum cut into thin slices (5 mm)
½
green capsicum cut into thin slices (5 mm)
½
gluten free flour (see Tips)
2 tbsp
ground paprika
½ tsp
sherry
50 g
thickened cream
200 g
ground black pepper
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 267.9 mg

Proteine 38.8 g

Calorie 2408.3 kJ / 573.4 kcal

Grassi 41.9 g

Fibre 4.3 g

Grassi saturi 27.8 g

Carboidrati 9.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Meals in a Flash 91 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Chicken San Fernando

Chicken San Fernando

55min

Beef Burgundy

Beef Burgundy

1h 45min

Moroccan beef stew with Israeli couscous

Moroccan beef stew with Israeli couscous

40min

Shepherd's pie

Shepherd's pie

55min

Chicken cacciatore

Chicken cacciatore

50min

Beef stroganoff

Beef stroganoff

35min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

35min

Meatballs with tomato sauce

Meatballs with tomato sauce

40min

Beef "Burgundy"

Beef "Burgundy"

40min

Tomato basil chicken stew

Tomato basil chicken stew

35min

Everyone's favourite chicken curry

Everyone's favourite chicken curry

40min

Bunny chow

Bunny chow

45min