Vegan apple and nut crumble with rum raisins

4.6 5 valutazioni

Prep. 25min

Totale 9h

6 portions

Ingredienti

raisins
30 g
rum
25 g

Crumble

hazelnuts
50 g
vegan butter cold and cut into pieces
100 g
white sugar
80 g
plain flour
120 g
sea salt
1 pinch

Apple filling and assembly

vegan butter to grease
apple cored and quartered (see Tips)
600 g
freshly squeezed lemon juice
10 g
white sugar
40 g
ground cinnamon (see Tips)
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 146.6 mg

Proteine 3.8 g

Calorie 1671.9 kJ / 399.6 kcal

Grassi 18.6 g

Fibre 4.2 g

Grassi saturi 4 g

Carboidrati 54.9 g

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Presente anche in

Manifesto 202 ricette
Australia e Nuova Zelanda

Veggie and Vegan 20 ricette
Australia e Nuova Zelanda

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