Dispositivi & accessori
Street Style Pav Bhaji
Prep. 15min
Totale 30min
6 portions
Ingredienti
-
fresh cilantro leaves and tender stems½ oz
-
russet potatoes peeled and diced (½ in.)14 oz
-
cauliflower florets7 oz
-
green peas (fresh or frozen)4 oz
-
water20 oz
-
yellow onions cut into quarters8 oz
-
ginger peeled, sliced into rounds1 inch
-
garlic cloves4
-
fresh green chilies destemmed, deseeded2 - 3
-
pav bhaji masala2 tbsp
-
Kashmiri chili powder1 tsp
-
turmeric powder¼ tsp
-
salt2 tsp
-
ripe tomatoes cut into quarters8 oz
-
ghee1 oz
-
fenugreek leaves, dried2 tsp
-
lemon juice, freshly squeezed1 oz
-
bread rolls toasted and buttered, to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
811 mg
Proteine
5.3 g
Calorie
761.4 kJ /
182 kcal
Grassi
6 g
Fibre
7.1 g
Grassi saturi
2.9 g
Carboidrati
28.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Naan Stop Comfort - Flavors of India
12 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Maple-glazed Carrots
45min
Buddha Bowl with Chicken (TM6)
1h
Dhaba Style Dal Fry
1h 45min
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Mushroom Fettuccini
40min
Steamed Cod Over Greens
40min
Coconut Dhal
25min
Tomato Soup with Grilled Cheese
40min
Maple Teriyaki Salmon with Rice and Broccoli
30h
Cabbage soup
50min
Dhaba Style Chicken Masala
30min
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
2h 40min