
Dispositivi & accessori
Hollandaise Sauce
Prep. 15min
Totale 15min
4 portions
Ingredienti
-
unsalted butter cut into pieces (½ in.)8 oz
-
water3 tbsp
-
lemon juice1 tbsp
-
egg yolks from large eggs4
-
salt½ tsp
-
freshly ground black pepper1 pinch
Valori nutritivi per 1 portion
Calorie
450.8 kcal /
1886.3 kJ
Proteine
2.7 g
Grassi
49.6 g
Carboidrati
0.8 g
Fibre
0 g
Grassi saturi
30.4 g
Sodio
303.9 mg