Dispositivi & accessori
Grated Carrot Salad
Prep. 10min
Totale 10min
4 portions
Ingredienti
-
carrots whole, peeled (1-3 depending on size)600 g
-
shallot halved, to taste25 g
-
fresh parsley leaves only6 sprigs
-
40 g vegetable oilsunflower oil40 g
-
apple cider vinegar to taste25 - 30 g
-
lemon juice20 g
-
Dijon mustard10 g
-
salt to taste¼ - ½ tsp
-
black pepper, ground to taste¼ - ½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
350.2 mg
Proteine
1.7 g
Calorie
689 kJ /
164.7 kcal
Grassi
11.1 g
Fibre
4.6 g
Grassi saturi
1.4 g
Carboidrati
16.1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
TM Basics - Thermomix® Cutter (TM5)
20 ricette
Canada
Canada
Ti potrebbe interessare anche...
Sweet Pea and Zucchini Soup
30 Min
Spicy Eggplant, Chickpeas and Chicken
30 Min
Coconut Dhal
25 Min
Buckwheat Crêpes
45 Min
Vegetable soup, Eggs en cocotte with spinach
1 Std.
Mediterranean cod with steamed potatoes
50 Min
Steamed Leeks
25 Min
Conchiglie pasta with fresh tomato sauce and goat's cheese
45 Min
Chicken breasts with courgette topping
50 Min
Cabbage soup
50 Min
Smoked Mackerel and Watercress Dip
5 Min
Kale Caesar Salad with Parmesan Bread Crumbs
25 Min