Banana bread (Diabetes)

Banana bread (Diabetes)

3.8 5 valutazioni

Prep. 10min

Totale 1h 15min

12 slices

Ingredienti

extra virgin olive oil lightly flavoured, to grease
ripe bananas (approx. 4 bananas), cut into pieces (see Tip)
460 g
soy milk
125 g
silken tofu
200 g
pure maple syrup
125 g
natural vanilla extract
1 tsp
apple juice sparkling
60 g
white spelt flour
300 g
wholemeal spelt flour
150 g
almond meal
60 g
ground cinnamon
1 tbsp
ground nutmeg
1 tsp
baking powder
1 ½ tsp
bicarbonate of soda
1 tsp
walnuts roughly chopped
55 g

Difficoltà

facile

Valori nutritivi per 12 slices

Sodio 1810 mg

Proteine 119 g

Calorie 18830 kJ / 4500 kcal

Grassi 223 g

Fibre 69 g

Grassi saturi 28 g

Carboidrati 481 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Cooking for Diabetes 72 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Basic cheesecake

10 Std.

Vegan apple and nut crumble with rum raisins

9 Std.

Vegemite® and cheese scrolls

Keine Bewertungen

High protein brownies

20 Min

Fancy smoked salmon and dill cream muffin

45 Min

Cheesecakes in Jars

2 Std. 30 Min

Nectarine and lemon mascarpone tarts (Thermomix®️ Cutter)

Keine Bewertungen

Pinsa

29 Std.

Golden Lassi Smoothie (Matthew Kenney)

10 Min

Best ever carrot cake

1 Std. 35 Min

Orange Pound Cake

1 Std. 15 Min

Traditional minestrone

45 Min