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Celeriac Remoulade (TM5)
TM6 TM5

Celeriac Remoulade (TM5)
4.0 (2 valutazioni )
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Ingredienti

  • 500 g celeriac, peeled, cut in pieces to fit in feeder

Mayonnaise

  • 130 g sunflower oil
    o rapeseed oil
  • 1 egg yolk, from medium egg
  • 1 tsp Dijon mustard
  • 1 pinch fine sea salt, or to taste
  • 1 pinch ground black pepper, or to taste
  • 15 g red wine vinegar
Valori nutritivi
per 1 portion
Calorie
1473.2 kJ / 352.1 kcal
Proteine
2.5 g
Carboidrati
11.7 g
Grassi
33.8 g
Grassi saturi
4.7 g
Fibre
2.3 g
Sodio
140.7 mg

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