Chicken Salad with Mint Vinaigrette

Chicken Salad with Mint Vinaigrette

2.5 2 valutazioni

Prep. 20min

Totale 1h

8 portions

Ingredienti

Mint Vinaigrette

extra virgin olive oil
60 g
cider vinegar
30 g
mint leaves
15
fine sea salt
1 ½ tsp

Chicken Salad

carrot (approx. 100 g), cut in pieces
1
celery stalk cut in pieces
50 g
shallots halved
40 g
chicken thighs, boneless skin on (approx. 70 g each)
4
coarse sea salt
5 g
water
1000 g
potatoes cut in pieces
200 g
green asparagus (see tip)
15
Fontina cheese
100 g
Gouda cheese
cherry tomatoes
15
pickled vegetables drained
420 g
pitted black olives
15
artichoke hearts, in oil drained, cut in pieces
10

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 867.3 mg

Proteine 15.3 g

Calorie 1113.7 kJ / 266.2 kcal

Grassi 14 g

Fibre 7.2 g

Grassi saturi 4 g

Carboidrati 21.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Community Stars Showcase 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Vegetable Curry with Rice

50min

Pasta with Fennel and Tomato Sauce

45min

Seven Spice Chicken with Rice

35min

Brodet (Fish stew)

1h 15min

Pork, Chestnut and Chorizo Stew

26h 15min

Chicken Skewers with Cumin Rice and Warm Vegetable Salad

2h

Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts

35min

Lentil Curry Stew with Chicken

8h 35min

Stuffed Mushrooms with Manchego Cheese

40min

Turkey Burgers with Caramelised Onion and Pepper

30min

Spring Vegetable Soup

35min

Sweet and Sour Peppers

40min