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Octopus and Potato Salad
TM5 / TM6 + Bimby® Friend

Octopus and Potato Salad
4.0 (2 valutazioni )
Registrati gratis

Ingredienti

  • 1000 g water
  • 1400 g fresh octopus, beak removed, cut in pieces (5 cm)
  • 700 g waxy potatoes, peeled, cut in pieces (3 cm)
  • 1 packet rocket salad, washed, dried
  • 2 pinches fine sea salt
  • 2 pinches ground white pepper
  • 2 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
Valori nutritivi
per 1 portion
Calorie
1980.5 kJ / 473.3 kcal
Proteine
62.2 g
Carboidrati
30 g
Grassi
10 g
Grassi saturi
0.9 g
Fibre
2 g
Sodio
1247.3 mg

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