Caramel, date and walnut bundt

Caramel, date and walnut bundt

4.8 157 valutazioni

Prep. 10min

Totale 1h 15min

16 portions

Ingredienti

Caramel sauce

pouring (whipping) cream
100 g
brown sugar
80 g
unsalted butter cut into pieces
50 g
natural vanilla extract
1 tsp

Bundt

unsalted butter softened, plus extra for greasing
60 g
pitted dates
150 g
water
300 g
bicarbonate of soda
2 tsp
raw sugar
150 g
eggs
3
ground cinnamon
1 tsp
self-raising flour
170 g
desiccated coconut
35 g
walnuts halved, plus extra chopped for decorating
150 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 256.4 mg

Proteine 4.8 g

Calorie 1335.3 kJ / 317.9 kcal

Grassi 20.5 g

Fibre 2.4 g

Grassi saturi 8.2 g

Carboidrati 29.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Nice bundt 11 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Cherry and apple hand pies (Collette Mitrega)

1 Std. 15 Min

Pizza in Bianco

1 Std. 20 Min

Sicilian iced coffee

4 Std. 10 Min

Chocolate Easter egg

1 Std. 20 Min

Malted crème brûlée with salted caramel ice cream

28 Std. 30 Min

Berry and cream filo stacks

30 Min

Non-dairy Mexican chocolate ice cream

12 Std. 20 Min

Watermelon and raspberry ice cream sandwiches

28 Std. 40 Min

Mocha ice cream cake with Champagne snaps

9 Std. 40 Min

Barbecued pork ribs

28 Std. 10 Min

Spiced hot chocolate

10 Min

Caramel chocolate mousse cake (TM6, Kirsten Tibballs)

28 Std.