
Dispositivi & accessori
Biltmore Chianti Glazed Beef Short Ribs
Prep. 15min
Totale 4h
4 portions
Ingredienti
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beef short ribs, bone in64 oz
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salt divided, plus extra to season, to taste1 ½ tsp
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ground black pepper plus extra to season, to taste1 tsp
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yellow onions cut into pieces4 oz
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carrots peeled, cut into pieces2 oz
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celery cut into pieces2 oz
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extra virgin olive oil½ oz
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garlic clove1
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tomato paste1 tbsp
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all-purpose flour1 tbsp
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Chianti wine10 oz
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cornstarch1 tbsp
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water1 tbsp
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beef stock10 oz
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dried thyme¼ tsp
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dried oregano½ tbsp
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dried rosemary¼ tsp
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dried parsley1 tbsp
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dark brown sugar1 tbsp
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unsalted butter½ oz
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water50 oz
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cherry tomatoes on the vine blistered (see Tip)
Valori nutritivi per 1 portion
Calorie
854 kcal /
3573 kJ
Proteine
84 g
Grassi
46 g
Carboidrati
14 g
Fibre
2 g
Grassi saturi
14 g
Sodio
1387 mg
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