Dispositivi & accessori
Biltmore Broccoli and Cheddar Soup
Prep. 10min
Totale 45min
6 portions
Ingredienti
-
aged sharp cheddar cheese cubed (1 in.)6 oz
-
yellow onions cut into pieces4 oz
-
unsalted butter cut into pieces2 oz
-
all-purpose flour2 oz
-
vegetable broth32 oz
-
broccoli florets in pieces (1 in.)20 oz
-
heavy whipping cream3 oz
-
Worcestershire sauce1 tsp
-
salt½ tsp
-
ground black pepper¼ tsp
-
bread, toasted to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
773 mg
Proteine
11 g
Calorie
1284 kJ /
307 kcal
Grassi
23 g
Fibre
1 g
Grassi saturi
14 g
Carboidrati
17 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Cream of Asparagus Soup
15min
Asparagus Cream Soup
25min
Creamy Tomato Soup
30min
Potato Pancakes
45min
Broccoli and Cheddar Soup
40min
Split Pea Soup
1h 25min
Turkey and Corn Soup
1h 5min
Italian Wedding Soup
1h 15min
French Onion Soup
1h 10min
Spinach and Artichoke Dip
20min
Garlic Mashed Potatoes
50min
Buttermilk Mashed Potatoes
35min