Dispositivi & accessori
Baked Camembert with Mandarin Jam and Herb Crackers
Prep. 20min
Totale 1h
6 portions
Ingredienti
Mandarin Jam
-
mandarins peeled, pith and pips removed, segmented200 g
-
caster sugar200 g
-
water100 g
Walnuts
-
walnut halves50 g
-
caster sugar10 g
-
unsalted butter10 g
Herb Crackers
-
plain flour150 g
-
water80 g
-
olive oil plus extra for brushing20 g
-
dried rosemary1 tsp
-
fine sea salt1 tsp
-
coarse sea salt for sprinkling2 - 3 pinches
Serving
-
Brie cheese, wholeCamembert whole250 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
602 mg
Proteine
13 g
Calorie
1991 kJ /
475 kcal
Grassi
21 g
Grassi saturi
8 g
Carboidrati
57 g
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