Orange, raspberry and coconut jellies

Orange, raspberry and coconut jellies

4.5 17 valutazioni

Prep. 15min

Totale 2h 30min

24 portions

Ingredienti

virgin coconut oil for greasing

Kefir coconut layer

coconut milk
270 g
gelatine powder (see Tips)
3 tbsp
raw sugar (see Tips)
60 g
kefir milk
250 g
natural vanilla extract
½ tsp

Orange raspberry layer

filtered water
250 g
raw sugar
2 tbsp
gelatine powder (see Tips)
3 tbsp
orange flesh only (no white pith), cut into pieces
300 g
fresh raspberries
125 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.5 g

Calorie 242.8 kJ / 57.8 kcal

Grassi 2.2 g

Fibre 0.6 g

Carboidrati 6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Wholefood child 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Davidson plum cheesecake slice

2h 45min

Almond and blueberry breakfast muffins

50min

Almond milk chocolate biscuits (Post-natal)

25h 15min

Beetroot latte (Post-natal)

15min

Berry chia jam

3h 15min

Avocado coconut ice cream

12h 10min

Chocolate zucchini cupcakes with blueberry icing

1h 30min

Avocado whip on seedy spelt bread (Post-natal)

2h 30min

Better-for-you banana pancakes

30min

Watermelon and chia yoghurt pops

5h 45min

Dutch baby pancake with fruit and yoghurt

35min

Black bean brownies (Toddlers and beyond)

25h 20min