Orange, raspberry and coconut jellies

Orange, raspberry and coconut jellies

4.5 17 valutazioni

Prep. 15min

Totale 2h 30min

24 portions

Ingredienti

virgin coconut oil for greasing

Kefir coconut layer

coconut milk
270 g
gelatine powder (see Tips)
3 tbsp
raw sugar (see Tips)
60 g
kefir milk
250 g
natural vanilla extract
½ tsp

Orange raspberry layer

filtered water
250 g
raw sugar
2 tbsp
gelatine powder (see Tips)
3 tbsp
orange flesh only (no white pith), cut into pieces
300 g
fresh raspberries
125 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.5 g

Calorie 242.8 kJ / 57.8 kcal

Grassi 2.2 g

Fibre 0.6 g

Carboidrati 6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Wholefood child 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pumpkin pancakes

1h 35min

Citrus and spice spider web cheesecake

6h 10min

Cacao custard (Toddlers and beyond)

20min

Banana split

24h 30min

Wholemeal spelt doughnuts with cacao glaze

45min

Vanilla nut milk

12h 20min

Ricotta pancakes with fruit compote and yoghurt

1h 25min

Pear blueberry quinoa crumbles

35min

Chocolate quinoa cake with peanut butter frosting

2h 10min

Wholefood pancakes with vanilla and cinnamon poached apples

1h 25min

Banana oat pikelets (Toddlers and beyond)

30min

Better-for-you banana pancakes

30min