Profiteroles

Profiteroles

4.9 69 valutazioni

Prep. 30min

Totale 2h 15min

18 pieces

Ingredienti

Choux pastry

water
150 g
butter, unsalted cut in pieces
80 g
salt
1 pinch
sugar (10 g)
2 tsp
flour
120 g
eggs (53-63 g each)
3

Chocolate sauce

dark chocolate, 70% cocoa solids cut in pieces
250 g
butter, unsalted cut in pieces
40 g
milk
200 g
vanilla ice cream homemade or ready-made

Difficoltà

media

Valori nutritivi per 1 piece

Proteine 3.2 g

Calorie 731.8 kJ / 174.9 kcal

Grassi 12.5 g

Fibre 1.7 g

Carboidrati 12.4 g

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Presente anche in

The Basic Cookbook 174 ricette
Svizzera

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