Dispositivi & accessori
Steamed ginger pudding
Prep. 15min
Totale 3h 5min
4 portions
Ingredienti
-
vegan butter for greasing (see Tips)
-
stem ginger (approx. 20 g)2 pieces
-
pitted dates150 g
-
filtered water2600 g
-
coconut sugar80 g
-
plant-based milk of choice180 g
-
wholemeal plain flour150 g
-
bicarbonate of soda2 tsp
-
ground ginger2 tsp
-
ground cinnamon½ tsp
-
apple cider vinegar3 tsp
-
cream or custard, to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
6.8 g
Calorie
2101.8 kJ /
500.4 kcal
Grassi
18 g
Fibre
9 g
Carboidrati
76 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Plant to Plate
120 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Christy Tania's Vegan Hot Cross buns
1h 20min
Steamed ginger puddings
40min
Christmas cake
196h 35min
Traditional Christmas cake
3h 15min
Vegan Christmas cake
27h 10min
Plum and raspberry cobbler
1h 25min
Mixed berry jam
50min
Whole orange cake with spiced syrup
2h 20min
Citrus marmalade
2h 20min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Rhubarb crumble
45min
Quick almond biscuits
35min