Feijoa crumble slice

Feijoa crumble slice

4.7 74 valutazioni

Prep. 20min

Totale 1h 5min

8 portions

Ingredienti

pecans
80 g
unsalted butter cut into pieces
200 g
caster sugar
180 g
natural vanilla extract
1 tsp
self-raising flour
300 g
lemon juice
40 g
desiccated coconut
70 g
feijoas (approx. 5 feijoas), peeled and cut into pieces (2 cm - see Tips)
400 g
ground cinnamon
½ tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 283.3 mg

Proteine 6.3 g

Calorie 2310.1 kJ / 550 kcal

Grassi 33.9 g

Fibre 5.6 g

Grassi saturi 19 g

Carboidrati 54.8 g

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Presente anche in

Focus on Feijoas 8 ricette
Australia e Nuova Zelanda

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