Ginger Garlic Steamed Whole Fish

Ginger Garlic Steamed Whole Fish

4.8 33 valutazioni

Prep. 10min

Totale 30min

4 portions

Ingredienti

green onions (4 whole, 2 cut into pieces)
6
whole fish, gutted, cleaned e.g. Branzino (approx. 24-32 oz total)
2
salt
1 tsp
ginger peeled (2 oz thinly sliced, 0.5 oz cut into ¼ in. pieces)
2 ½ oz
garlic cloves
6
cilantro leaves
½ oz
dried chili flakes to taste
½ tsp
black bean chili sauce
1 tbsp
rice wine
2 tsp
sesame oil
2 tsp
water
20 oz
fresh cilantro leaves to garnish
lime cut into wedges
1
Chinese chives to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 21 g

Calorie 619 kJ / 148 kcal

Grassi 4 g

Fibre 1 g

Carboidrati 8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chinese New Year 11 ricette
Stati Uniti

Ti potrebbe interessare anche...

Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce

35min

Stir-Fried Vegetables

Stir-Fried Vegetables

15min

Stir Fried Whole Fish

Stir Fried Whole Fish

20min

Steamed Whole Fish

Steamed Whole Fish

45min

Ginger sesame oil chicken

Ginger sesame oil chicken

25min

Curry Chicken

Curry Chicken

1h

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1h 25min

Yasai Yaki

Yasai Yaki

25min

Stir-Fried Vegetables (TM5 Metric)

Stir-Fried Vegetables (TM5 Metric)

10min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min

Teochew Seafood Porridge

Teochew Seafood Porridge

45min

Thai Steamed Fish With Lime

Thai Steamed Fish With Lime

30min