Dispositivi & accessori
Dutch baby pancake with fruit and yoghurt
Prep. 10min
Totale 35min
4 portions
Ingredienti
-
eggs3
-
milk160 g
-
plain flour100 g
-
salt1 pinch
-
vanilla bean paste1 tsp
-
salted butter1 tbsp
-
icing sugar for dusting
-
fresh fruit of choice, to serve
-
Greek-style natural yoghurt to serve
-
pure maple syrup to serve
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
130.4 mg
Proteine
10.1 g
Calorie
1061.3 kJ /
252.7 kcal
Grassi
9.2 g
Fibre
1.6 g
Grassi saturi
4.2 g
Carboidrati
32.2 g
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