Dispositivi & accessori
Egg Tarts
Prep. 5min
Totale 50min
24 pieces
Ingredienti
Pastry
-
icing sugar60 g
-
unsalted butter cold, cut in cubes (1 cm)200 g
-
plain flour plus extra for dusting370 g
-
egg1
-
salt1 pinch
-
vanilla extract1 tsp
Filling
-
icing sugar120 g
-
water350 g
-
evaporated milk100 g
-
eggs A-sized5
Difficoltà
facile
Valori nutritivi per 1 piece
Proteine
3 g
Calorie
745 kJ /
178 kcal
Grassi
9 g
Fibre
0 g
Carboidrati
20 g
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Asian Sweet Pastries
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