Dispositivi & accessori
Moroccan chicken with couscous
Prep. 15min
Totale 45min
4 portions
Ingredienti
-
garam masala1 ½ tbsp
-
ground turmeric3 tsp
-
salt1 ½ tsp
-
ground black pepper¾ tsp
-
skinless chicken thigh fillets cut into pieces (3-4 cm)800 g
-
couscous250 g
-
sunflower oil50 g
-
water500 g
-
fresh flat-leaf parsley leaves only10 sprigs
-
garlic cloves3
-
brown onion cut into halves80 g
-
pitted green olives60 g
-
Chicken stock paste (see Tip)1 tsp
-
lemon zest only, no white pith1
-
lemon juice60 g
Difficoltà
facile
Valori nutritivi per 1 portions
Proteine
47 g
Calorie
2717.8 kJ /
647.1 kcal
Grassi
27.1 g
Fibre
6.2 g
Carboidrati
50.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Moroccan street food
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Chicken in yoghurt
30min
Chilli beef with lemon feta
30min
Chilli beef with lemon feta
30min
Everyone's favourite chicken curry
40min
Mexican chicken stew
40min
Chicken, chorizo and chickpea stew
35min
Moroccan chicken with couscous
1h 5min
Middle Eastern chicken with pearl couscous
40min
Harissa lamb with green couscous
40min
Aromatic chicken pilaf
1h 20min
Chicken korma
45min
Creamy coconut chicken curry
30min