Dispositivi & accessori
Christmas Gingerbread (Poland)
Prep. 20min
Totale 1h 25min
10 slices
Ingredienti
Cake
-
unsalted butter soft, plus extra for greasing80 g
-
plain flour plus extra for dusting250 g
-
runny honey200 g
-
gingerbread seasoning to taste (see tip)1 ½ - 2 tsp
-
medium eggs3
-
bicarbonate of soda½ tsp
-
cherries in syrup, pitted200 g
Icing
-
dark chocolate (70% cocoa solids) small pieces or callets80 g
-
unsalted butter diced60 g
Difficoltà
facile
Valori nutritivi per 1 slice
Proteine
4.9 g
Calorie
1546 kJ /
369 kcal
Grassi
16 g
Fibre
0.9 g
Carboidrati
51.8 g
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