Dispositivi & accessori
Durban naan
Prep. 15min
Totale 1h 45min
16 portions
Ingredienti
-
olive oil plus extra for greasing30 g
-
full cream milk plus extra for brushing330 g
-
dried instant yeast2 tsp
-
unsalted butter60 g
-
plain flour plus extra for dusting600 g
-
fennel seeds2 tsp
-
sea salt1 tsp
-
white sugar30 g
-
egg1
-
full cream milk for brushing
-
poppy seeds (see Tips), for sprinkling
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
15.5 mg
Proteine
5.7 g
Calorie
896.6 kJ /
213.4 kcal
Grassi
6.8 g
Fibre
1.7 g
Grassi saturi
2.9 g
Carboidrati
31.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Blueberry, almond and fennel jam tart
3h 10min
Red rice using rice mode
55min
Christy Tania's Vegan Hot Cross buns
1h 20min
Celery salt
20min
Lemon and raspberry trifle with blueberry sorbet
26h 35min
Buttermilk corn cakes
25min
Raspberry soufflés
1h 35min
Frozen pineapple cream
10min
Steamed wholemeal bread
2h
Vanilla paste
10min
Nankhatai (Cardamom biscuits)
35min
Almond toffees
1h 45min