Dispositivi & accessori
Deathly gravestone cake
Prep. 1h
Totale 2h 30min
16 portions
Ingredienti
Chocolate cake grave
-
unsalted butter for greasing
-
plain flour250 g
-
cocoa powder70 g
-
ground cinnamon1 tsp
-
ground cloves¼ tsp
-
bicarbonate of soda2 tsp
-
baking powder1 tsp
-
caster sugar250 g
-
salt1 pinch
-
eggs3
-
buttermilk300 g
-
olive oil100 g
-
vanilla bean paste1 tsp
-
dark chocolate broken into pieces (1 cm) (optional)100 g
Headstone
-
unsalted butter30 g
-
marshmallows90 g
-
Rice Bubbles®60 - 80 g
Butter icing
-
unsalted butter softened250 g
-
icing sugar350 g
-
pouring (whipping) cream1 tbsp
-
natural food colouring (black - see Tips)
Assembly
-
lollies and decorations of choice
Difficoltà
media
Valori nutritivi per 1 portions
Sodio
274.5 mg
Proteine
5.8 g
Calorie
2101.4 kJ /
500.3 kcal
Grassi
26.1 g
Fibre
2.1 g
Grassi saturi
13.3 g
Carboidrati
62.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Happy Halloween!
13 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Dark chocolate cookies with cream cheese filling
2 Std. 30 Min
Coconut and almond milk shake
10 Min
Christy Tania's Macarons with strawberry cream cheese ganache
27 Std.
Dirt puddings
1 Std. 30 Min
Chocolate custard mille feuille
8 Std. 15 Min
Neapolitan ice cream cake
21 Std. 10 Min
Mocha and hazelnut ice cream with toasted marshmallows
18 Std. 30 Min
Brown butter ice cream with peanut butter ganache swirl
24 Std. 40 Min
Fresh fruit punch
24 Std. 20 Min
Sabja shikanji (traditional lemonade)
20 Min
Blueberry brioche buns
1 Std. 50 Min
Indulgent hot chocolate
25 Min