Honey crème caramels

Honey crème caramels

4.2 10 valutazioni

Prep. 15min

Totale 25h 55min

6 portions

Ingredienti

honey plus an extra 2 tbsp
150 g
pouring (whipping) cream
150 g
milk
450 g
vanilla bean cut into halves lengthways, seeds scraped and reserved
1
eggs
4
egg yolks
2
boiling water for baking

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 106.9 mg

Proteine 8.9 g

Calorie 1272.7 kJ / 304.2 kcal

Grassi 16.7 g

Fibre 0.1 g

Grassi saturi 9 g

Carboidrati 31.4 g

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Presente anche in

Sweet Nourish 80 ricette
Australia e Nuova Zelanda

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