Dispositivi & accessori
Tagliatelle with Pumpkin
Prep. 15min
Totale 1h 10min
8 portions
Ingredienti
-
Parmesan cheese cut in pieces (2 cm)50 g
-
extra virgin olive oil plus extra for greasing40 g
-
mixed vegetables (e.g. celery, carrot and onion), cut in pieces (2-3 cm)100 g
-
water for cooking pasta
-
fine sea salt3 tsp
-
400 g minced veal, broken in piecesbeef mince broken in pieces400 g
-
ground black pepper1 pinch
-
egg pasta, dried, type tagliatelle320 g
-
dry white wine60 g
-
onions quartered50 g
-
bacon lardons (1-2 cm)100 g
-
pumpkin flesh cut in pieces (2-3 cm)700 g
-
mozzarella cut in pieces (2-3 cm)200 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
26.4 g
Calorie
1832 kJ /
438 kcal
Grassi
24.8 g
Carboidrati
27.3 g
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