Soufflé with Macaroni and Manchego Cheese

Soufflé with Macaroni and Manchego Cheese

4.3 24 valutazioni

Prep. 15min

Totale 55min

4 portions

Ingredienti

manchego cheese cut in pieces
60 g
water
500 g
fine sea salt
6 pinches
pasta, dried, type penne
100 g
unsalted butter diced, plus extra for greasing
25 g
self-raising flour plus extra for dusting
20 g
milk
250 g
large eggs separated
2
freshly ground black pepper or to taste
2 pinches
ground nutmeg or to taste
2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 12.5 g

Calorie 1188 kJ / 284 kcal

Grassi 14.4 g

Carboidrati 26.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Under 400 Calories 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Olive and Mozzarella Farfalle

30 min

Bacon Cheese Fries with Ranch Sauce

30 min

Mushroom Pie

1 godz. 30 min

Damper with Golden Syrup Butter

40 min

Creamy Chicken and Sun-Dried Tomato Pasta

30 min

Potato and Rosemary Focaccia

2 godz. 35 min

Pasta Salad with Vegetables and Trout

45 min

Pasta with Prawns, Courgettes and Lemon

30 min

Unbaked Marbled Cheesecake

4 godz. 35 min

Brioche Berry Pudding

1 godz.

Baked Macaroni Cheese with Chorizo and Peppers

1 godz. 15 min

Cheeseboard Spaghetti

45 min