Sautéed mushrooms and zucchini with prosciutto

Sautéed mushrooms and zucchini with prosciutto

4.1 20 valutazione

Prep. 10min

Totale 25min

4 portions

Ingredienti

fresh flat-leaf parsley leaves only
2 sprigs
garlic cloves
2
olive oil
30 g
prosciutto cut into pieces (3 cm)
100 g
zucchini cut into halves lengthways, then cut into pieces (1.5 cm)
300 g
fresh button mushrooms cut into halves
500 g
salt
½ tsp
ground black pepper
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 717.8 mg

Proteine 11.5 g

Calorie 753 kJ / 179.3 kcal

Grassi 13 g

Fibre 3.1 g

Grassi saturi 3 g

Carboidrati 1.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Focus on Zucchini 9 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Salmon, asparagus and potato salad

Salmon, asparagus and potato salad

40min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

35min

Cauliflower rice pilaf with sweet potato

Cauliflower rice pilaf with sweet potato

40min

Zucchini soup

Zucchini soup

25min

Salmon with fennel and apple salad

Salmon with fennel and apple salad

1h 20min

Steamed pears with chocolate cardamom sauce

Steamed pears with chocolate cardamom sauce

40min

Asparagus and mushroom stir-fry

Asparagus and mushroom stir-fry

10min

Spinach and ricotta patties with tomato sauce

Spinach and ricotta patties with tomato sauce

30min

Turmeric fish

Turmeric fish

30min

Spicy eggs with tomato sauce

Spicy eggs with tomato sauce

30min

Salmon and fennel risotto

Salmon and fennel risotto

30min

Classic mushroom risotto

Classic mushroom risotto

30min