Cauliflower hash browns with smoked salmon and sour cream

Cauliflower hash browns with smoked salmon and sour cream

4.5 97 valutazione

Prep. 10min

Totale 30min

6 portions

Ingredienti

cauliflower cut into florets (approx. 3 cm)
350 g
salt
1 tsp
cheddar cheese mature, cut into pieces (3 cm)
150 g
garlic clove
1
eggs
2
spring onions/shallots trimmed and cut into thin slices
2
ground black pepper to taste
¼ tsp
smoked salmon slices
200 g
cucumber cut into slices
1
sour cream
80 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 777.1 mg

Proteine 16.8 g

Calorie 951.8 kJ / 226.6 kcal

Grassi 16 g

Fibre 1.2 g

Grassi saturi 8.2 g

Carboidrati 3.6 g

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Presente anche in

Low carb: Made easy with Thermomix 49 ricette
Australia e Nuova Zelanda

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