Dispositivi & accessori
Turkey Burgers with Caramelized Onions and Red Peppers
Prep. 25min
Totale 30min
6 portions
Ingredienti
Turkey Burgers
-
white bread (approx. 2 slices), roughly torn2 oz
-
fresh rosemary (approx. 4 in. long), leaves only1 sprig
-
fresh sage leaves only2 sprigs
-
fresh thyme leaves only1 sprig
-
fresh flat leaf parsley leaves only3 sprigs
-
yellow onion cut into quarters3 ½ oz
-
ground turkey24 oz
-
egg1
-
salt1 pinch
-
ground black pepper½ tsp
Caramelized Onions and Red Peppers
-
yellow onions (approx. 3-4), cut into eighths or sliced18 oz
-
red bell pepper deseeded and cut into thin strips (¼ in.)1
-
brown sugar2 tbsp
-
unsalted butter cut into pieces (½ in.-1 in.)2 oz
-
salt¼ tsp
-
balsamic vinegar2 tbsp
-
olive oil to fry burgers
Assembly
-
Kaiser bread rolls6
-
Swiss cheese thinly sliced5 ½ oz
-
2 oz spring mixarugula leaves2 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
45.6 g
Calorie
3209 kJ /
367 kcal
Grassi
33.1 g
Fibre
6.3 g
Carboidrati
68.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Weekend Meals
16 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Potato Gratin
1h 10min
Candied Sweet Potatoes
1h 20min
Barley Risotto with Beef Short Ribs
3h 20min
Roasted Pork Loin (Betty)
1h 35min
White Pesto Pasta
40min
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40min
Ruby Red Grapefruit Paloma
10min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Beef Tenderloin with Parmesan Horseradish Sauce
55min
Baby Potatoes with Prosciutto Dust
50min
Lime Yogurt Berry Mousse
24h 30min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben)
1h