Pears in Orange Syrup

5.0 1 valutazione

Prep. 15min

Totale 30min

3 portion

Ingredienti

orange finely grated zest only
1
orange juice, freshly squeezed (approx. 2 oranges)
240 gram
mineral water, sparkling
120 gram
Marsala wine, dry or sweet
60 gram
cinnamon stick
1
½ teaspoon cinnamon, ground
pear approx. 3 large pears, peeled, halved, core removed
600 gram
caster sugar
60 gram
ice cream, vanilla for serving (see tip)

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 90.1 mg

Proteine 4.9 g

Calorie 1953.7 kJ / 466.9 kcal

Grassi 11.4 g

Fibre 7.5 g

Grassi saturi 6.8 g

Carboidrati 85.4 g

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Presente anche in

Every Season Is a Healthy Season 30 ricette
Internazionale

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