Canestrelli (Italian Egg Yolk Cookies)

Canestrelli (Italian Egg Yolk Cookies)

4.5 15 valutazioni

Prep. 30min

Totale 1h 25min

24 pieces

Ingredienti

vanilla bean
½
sugar
2 oz
unsalted butter diced, room temperature
3 ½ oz
all-purpose flour
4 ½ oz
potato starch
2 oz
baking powder
⅛ tsp
salt
¼ tsp
large egg yolks cooked (see Tip)
4
confectioners sugar to dust

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 26 mg

Proteine 1 g

Calorie 322 kJ / 77 kcal

Grassi 4 g

Fibre 0 g

Grassi saturi 2 g

Carboidrati 9 g

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Presente anche in

Consultant Favorites - Cookie Exchange 2 10 ricette
Stati Uniti

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