Slow Cooked Red Wine Poached Pears

Nessuna valutazione

Prep. 15min

Totale 5h

4 portions

Ingredienti

red wine
750 g
Port wine
100 g
100 g water
water
250 g
sugar
350 g
cinnamon sticks
2
star anise
2
orange zest 2 pieces (1 cm x 3-4 cm)
Bosc pears (approx. 180 g each), peeled
4

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 17.6 mg

Proteine 1.2 g

Calorie 2725.7 kJ / 651.5 kcal

Grassi 0.4 g

Fibre 6.5 g

Grassi saturi 0 g

Carboidrati 125.6 g

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We can Switch to Chef mode in a Flash 18 ricette
Internazionale

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