Ginger spice and white chocolate muffin

4.3 9 valutazioni

Prep. 5min

Totale 35min

6 pieces

Ingredienti

crystallised ginger
60 g
unsalted butter room temperature, cut into pieces (2 cm)
125 g
milk
125 g
natural yoghurt
180 g
egg
1
golden syrup
1 tbsp
natural vanilla extract
1 tsp
self-raising flour
300 g
ground ginger
1 tsp
mixed spice
1 tsp
caster sugar
100 g
white chocolate chips
50 g
tinned caramel (see Tips)
1 can
icing sugar to dust

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 705.9 mg

Proteine 11.5 g

Calorie 2732.2 kJ / 653 kcal

Grassi 25.7 g

Fibre 1.6 g

Grassi saturi 15.6 g

Carboidrati 94.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cafe-style muffins 10 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pickled zucchini (Thermomix® Cutter)

20 Min

2 ingredient wholemeal rolls and flatbread (Diabetes)

25 Min

Plum paste

1 Std.

Liquorice ice cream with blackberries (George Calombaris)

24 Std. 25 Min

Piccalilli

720 Std. 35 Min

Rocky road Christmas trees

24 Std. 30 Min

White chocolate and coconut rice pudding

35 Min

I love U fruit and seed bars

35 Min

Pumpkin and golden syrup pudding

1 Std. 10 Min

"This ain't no picnic" muffin

35 Min

Gingerbread pavlova stack

5 Std. 30 Min

Plum sauce

55 Min