British spice rub

Pancetta-wrapped apricot stuffing roll

Fig and apricot tea bread

Traditional cocktail sauce

Cranberry bacon stuffing

Brandy butter

Rhubarb and strawberry fool

Pineapple and orange glazed ham

Beetroot, pear and blue cheese salad

Turkey breast roulade with apple and sage stuffing

Cranberry and rosemary chutney

Fruit coulis