Cranberry bacon stuffing

Cranberry bacon stuffing

4.8 29 valutazioni

Prep. 10min

Totale 10min

310 g

Ingredienti

garlic clove
1
brown onion (approx. 70 g)
½
shortcut bacon rashers cut into pieces
50 g
butter
20 g
dried cranberries
80 g
fresh sage leaves only
4 sprigs
verjuice of white wine vinegar
1 - 2 tsp
blanched almonds
50 g
day old bread (approx. 2-3 slices), torn into pieces (3 cm)
100 g
sea salt
1 pinch
ground black pepper
1 pinch

Valori nutritivi per 310 g

Calorie 1085 kcal / 4541 kJ

Proteine 31 g

Grassi 62 g

Carboidrati 93 g

Fibre 18.6 g

Grassi saturi 18.1 g

Sodio 1314.5 mg

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Presente anche in

Festive Flavour 105 ricette
Australia e Nuova Zelanda

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