Dispositivi & accessori
Sauerkraut (Thermomix®️ Cutter)
Prep. 25min
Totale 168h 35min
8 portions
Ingredienti
-
white cabbage thickest part of the core removed, cut in wedges to fit through feeder tube1000 g
-
sea salt3 tsp
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
728 mg
Proteine
1.6 g
Calorie
130.8 kJ /
31.3 kcal
Grassi
0.1 g
Fibre
3.1 g
Grassi saturi
0 g
Carboidrati
7.3 g
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Pickles with Thermomix®️ Cutter
12 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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