Dispositivi & accessori
Broccoli stem slaw (Thermomix® Cutter, using modes)
Prep. 10min
Totale 15min
4 portions
Ingredienti
-
broccoli stems, peeled (see Tip)280 g
-
carrots cut into halves320 g
-
Gala apples cored, peeled and cut into quarters4
-
mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only30 g
-
mayonnaise120 g
-
apple cider vinegar30 g
-
Dijon mustard3 tsp
-
honey1 tbsp
-
sea salt to taste1 pinch
-
ground black pepper to taste1 pinch
-
flaked almonds (opzionale)1 - 2 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
337.3 mg
Proteine
4.1 g
Calorie
1733.1 kJ /
414.2 kcal
Grassi
24.9 g
Fibre
11.2 g
Grassi saturi
3.4 g
Carboidrati
46.5 g
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