Dispositivi & accessori
Beetroot curls salad with goat cheese and walnuts
Prep. 10min
Totale 15min
4 portions
Ingredienti
-
apple trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)150 g
-
beetroot trimmed, 4-5 cm diameter, to fit through feeder tube (see Tip)300 g
-
freshly squeezed lemon juice15 g
-
extra virgin olive oil40 g
-
mustard15 g
-
apple cider vinegar25 g
-
cream15 g
-
freshly squeezed lemon juice½ tbsp
-
maple syrup1 tbsp
-
sea salt½ tsp
-
ground black pepper3 pinch
-
garlic powder1 pinch
-
fresh goat's cheese cut in pieces (2 cm)150 g
-
chopped walnuts30 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
510.4 mg
Proteine
9.5 g
Calorie
1336.3 kJ /
319.4 kcal
Grassi
24.5 g
Fibre
3.7 g
Grassi saturi
8.4 g
Carboidrati
17.6 g
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Australia e Nuova Zelanda
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