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Vegetable Cheese Muffins

Vegetable Cheese Muffins
4.2 45 valutazioni
Prep. 15min
Totale 35min
12 pieces
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Ingredienti

  • sunflower oil plus extra for greasing
    100 g
  • Cheddar cheese cut in pieces
    60 g
  • carrots cut in pieces
    100 g
  • hazelnuts
    70 g
  • milk
    190 g
  • medium eggs
    2
  • plain flour
    250 g
  • baking powder
    2 tsp
  • fine sea salt
    1 ½ tsp
  • ground cayenne pepper
    ½ tsp
  • frozen green peas defrosted
    250 g

Valori nutritivi per 1 piece

Calorie 248 kcal / 1039 kJ
Proteine 7 g
Grassi 15.5 g
Carboidrati 20.2 g

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Presente anche in

LUNCHBOX INSPIRATION 8 ricette
Regno Unito e Irlanda

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