Dispositivi & accessori
Chimichurri Roast Chicken
Prep. 25min
Totale 1h 20min
4 portions
Ingredienti
-
garlic cloves divided5 - 6
-
shallots halved, divided4 ½ oz
-
fresh cilantro leaves and tender stems, divided2 oz
-
fresh parsley leaves and tender stems, divided2 ½ oz
-
dried oregano2 tbsp
-
extra virgin olive oil8 oz
-
lemon juice2 oz
-
dried chili flakes1 tsp
-
salt to taste2 tsp
-
whole chicken organic (4-5 lb), giblets and neck removed from cavity1
-
lemons sliced1 - 2
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
530 mg
Proteine
35 g
Calorie
2764.8 kJ /
576 kcal
Grassi
10 g
Fibre
2 g
Grassi saturi
10 g
Carboidrati
7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Portuguese Bread (Pão de água)
3h 45min
Baja-Style Fish Tacos
30min
Baked Pork Tenderloin with Rice
Nessuna valutazione
Cuban-Spiced Salmon with Tomato Avocado Salsa
30min
Cali Burger with Avocado Ranch
50min
Spicy Chinese Chicken with Zoodles
40min
Baked Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Turkish Eggs (Çılbır)
35min
Peeler Mashed Potatoes
35min
Hoisin Pork Bowl
45min
Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Turkey Taco Meat Filling
35min