Dispositivi & accessori
Turkey Taco Meat Filling
Prep. 10min
Totale 35min
8 portions
Ingredienti
-
jalapeño chili stem and seeds removed (see Tip)1
-
yellow onions cut into wedges4 oz
-
garlic cloves3
-
extra virgin olive oil1 oz
-
tomato paste½ oz
-
chili powder to taste1 tsp
-
dried oregano1 tsp
-
salt to taste1 tsp
-
paprika½ tsp
-
ground cumin½ tsp
-
crushed tomatoes, canned8 oz
-
ground turkey broken up into pieces20 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
444.6 mg
Proteine
14.8 g
Calorie
653.2 kJ /
156.1 kcal
Grassi
9.2 g
Fibre
1.1 g
Grassi saturi
2 g
Carboidrati
4.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Taco Tuesday
21 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Fricase de Pollo (Chicken Fricassee)
5h 5min
Lemon Garlic Salmon
2h 20min
Spicy Shrimp and Quinoa Bowl
30min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Orange Salmon with Broccoli Couscous
35min
Fish and Zucchini
35min
Pea Soup, Lemon Salmon, Broccoli and Potatoes
1h
Romaine Salad with Blue Cheese and Prosciutto Dust
45min
Apple Wild Rice
50min
Orzo with Salmon, Green Beans and Avocado Sauce
40min
Shrimp Tacos with Denver Salsa
25min