Dispositivi & accessori
Turkey Taco Meat Filling
Prep. 10min
Totale 35min
8 portions
Ingredienti
-
jalapeño chili stem and seeds removed (see Tip)1
-
yellow onions cut into wedges4 oz
-
garlic cloves3
-
extra virgin olive oil1 oz
-
tomato paste½ oz
-
chili powder to taste1 tsp
-
dried oregano1 tsp
-
salt to taste1 tsp
-
paprika½ tsp
-
ground cumin½ tsp
-
crushed tomatoes, canned8 oz
-
ground turkey broken up into pieces20 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
444.6 mg
Proteine
14.8 g
Calorie
653.2 kJ /
156.1 kcal
Grassi
9.2 g
Fibre
1.1 g
Grassi saturi
2 g
Carboidrati
4.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Taco Tuesday
21 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Lemon Rosemary Chicken and Rice
55 Min
Salmon with Grapefruit Quinoa
50 Min
Lemon Ricotta Pasta with Chicken
35 Min
Cilantro Lime Jasmine Rice
35 Min
Maple Teriyaki Salmon with Rice and Broccoli
1 Std. 5 Min
Lemon Garlic Salmon
2 Std. 20 Min
Arroz con Pollo a la Chorrea (Chicken and Rice)
45 Min
Shredded Chicken Taco Filling
30 Min
Turkey Taco Bowl
1 Std.
Ropa Vieja Cubana (Cuban Shredded Beef)
4 Std. 20 Min
Sopa de Pollo (Chicken Soup)
45 Min
Ground Beef Taco Filling
25 Min