Dispositivi & accessori
Nam Jim
Prep. 10min
Totale 10min
200 g
Ingredienti
-
garlic cloves2
-
fresh long green chillies deseeded if preferred1 - 2
-
fresh coriander (approx. 15 g), leaves, roots and stems6 sprigs
-
spring onions/shallots (approx. 30 g), trimmed and cut into quarters2
-
palm sugar1 tbsp
-
roasted unsalted cashew nuts50 g
-
peanut oil30 g
-
fish sauce1 tbsp
-
lime juice (approx. 2 limes)50 g
Difficoltà
facile
Valori nutritivi per 20 g
Sodio
195.3 mg
Proteine
1.4 g
Calorie
286 kJ /
68 kcal
Grassi
5.6 g
Fibre
1 g
Grassi saturi
1 g
Carboidrati
3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Festive Flavour
105 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Mussels in turmeric and ginger broth
20min
Chilli lime sauce
5min
Thai-style prawn broth with spicy apples
1h 15min
Black sticky rice with taro and blue matcha ice cream (Luke Nguyen)
6h 50min
Cucumber and mint raita
30min
Oysters Mignonette
5min
Chao qing cai (Chinese greens)
10min
Asian crab cakes with wasabi mayonnaise
1h 30min
Beetroot and tequila cured salmon
24h 20min
Com ga rau thom (chicken with rice and mint)
1h
Smashed pea and bean dip
30min
Portuguese-style custard tarts
40min