Dispositivi & accessori
Meatloaf
Prep. 15min
Totale 1h 30min
16 slices
Ingredienti
Meatloaf
-
olive oil plus extra for greasing20 g
-
onions120 g
-
bread stale, soaked and squeezed70 g
-
mixed minced meat800 g
-
large eggs2
-
fine sea salt1 ½ tsp
-
ground black pepper½ tsp
-
paprika1 tsp
Sauce
-
water up to 250 g mark
-
double cream100 g
-
cornflour2 tsp
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
-
paprika½ tsp
Difficoltà
facile
Valori nutritivi per 1 slice
Proteine
11.3 g
Calorie
669 kJ /
160 kcal
Grassi
11.2 g
Carboidrati
3.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
COOKING FOR A CROWD
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Tikka Paste
1h
Bellini Cocktail
5min
Fajita Seasoning
5min
Baby-friendly Thai Green Chicken Curry with Jasmine Rice
1h 10min
Marmalade-glazed Ham
1h 50min
Curried Prawns with Rice
1h
Beetroot salad
10min
Bacon and Spring Onion Potato Salad
1h 5min
Pancakes with Two Fillings
40min
Mardi Gras Meatballs
1h 5min
Slow-Cooked Pulled Pork with Steamed Buns
3h
Chocolate Orange Mousse
2h 20min